1. Korea-KMEAL-Iga Natural Cotton Potato Sujebi 184 g x 6 Total 1.1 kg Warm White Simple Milk Kit Campi
  2. Korea-KMEAL-Iga Natural Cotton Potato Sujebi 184 g x 6 Total 1.1 kg Warm White Simple Milk Kit Campi

Korea-KMEAL-Iga Natural Cotton Potato Sujebi 184 g x 6 Total 1.1 kg Warm White Simple Milk Kit Campi

RM 208.35                     

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Product Details

Key Product Features

  • Korea-KMEAL-Iga Natural Cotton Potato Sujebi 184 g x 6 Total
  • Korea-KMEAL-Iga Natural Cotton Potato Sujebi 184 g x 6 Total

 


This is natural noodles potato sujebi, which has cool anchovy soup and chewy texture.


Product Configuration

This is the natural noodle. Potato hand-pulled doughnut 184g. x6

Product Features

The soft and chewy texture is enhanced by adding starch and the hand-held aging method.

You can easily enjoy potato sujebi at home and camping site.


Product name Lee Natural Cotton Potato Handmade BB 184 g x 6

Type of food (in the case of agricultural, livestock and agricultural products, item or name) deep sleep

Producer and location: Iga Natural-myeon / 38-3 Maengdong Sandan-ro, Maengdong-myeon, Eumseong-gun, Chungcheongbuk-do

Date of manufacture, expiration date or quality maintenance expiration date: 6 months from the date of manufacture

Capacity (weight), quantity, size (agricultural and livestock products) of contents by packaging unit 184 g x 6

Raw material name and content of wheat flour (milk: American, Australian), liquor, metamorphic starch, compound seasoning food [dextrin, seafood persimmon rice (domestic), mixed seasoning S (dried mussel slice , dry garlic slice }14% anchovy {refined salt (domestic) seasoning anchovy powder (anchovy: domestic)} Refined salt, sodium L-glutamic acid (flavor enhancer), potato handmade bib block 2.17% [green onion (domestic), potato 29% (domestic), refined salt, other processed products, mixtures [sodium polyphosphate, acidic sodium phosphate, potassium carbonate, sodium carbonate]

Nutrient ingredients (health functional foods, nutritional information) 505 kcal per serving (184 g) of 1,104 g of total content, sodium 1,070 mg (54%), carbohydrate 111 g (34%), sugar 3 g (3%), fat 1.8 g (3%), saturated fat 0.6 g (4%), cholesterol 5 mg (2%), protein 12 g (22%)

Genetically modified food not applicable

Import declaration under the Special Act on Import Food Safety Management is completed or not applicable

Storage method and handling method Avoid direct sunlight and store at room temperature.

Do not eat deoxidation ingredients attached to sujebi because they are not edible.

The smell of alcohol after opening the sujebi package is the smell of alcohol used instead of synthetic preservatives, so it is harmless to the human body and evaporates naturally when cooked.

Consumer safety precautions in accordance with relevant laws Containing wheat, shrimp, shellfish (mussels), squid, crab, and milk

This product is manufactured in manufacturing facilities such as eggs, buckwheat, peanuts, mackerel, pork, peaches, tomatoes, walnuts, pine nuts, chicken, beef, shellfish (including oysters and Jeonbuk).


 



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