Key Product Features
- Korea-KMEAL-Dongwon Spicy Rose Knife Tteokbokki + Kalguksu S
- Korea-KMEAL-Dongwon Spicy Rose Knife Tteokbokki + Kalguksu S
It is rice tteokbokki made by our rice, Dongwon F&B, in the traditional way, and Korean rose sauce tteokbokki that is soft and spicy.
Product Configuration
360g (rice cake 200g + sauce powder 60g + noodle soup 100g) x 4
Product Features
a mill-style steamed in a steamer There's rice tteokbokki, a skewer of spicy flavor, a slightly spicy jjajang sauce, and real K-style kalguksu noodles
Cook according to the recipe on the back of the package of various rice cakes and sauces that you can choose from.
Enjoy it easily as a substitute for meals, camping dishes, snacks, and late-night snacks
It's easy to store rice tteokbokki at room temperature.
It's a meal that you can enjoy without any extra ingredients.
Product name Dongwon Spicy Rose Knife Tteokbokki 360 g × 4
Types of food (in the case of agricultural and livestock products, items or names) Rice cakes
Producer and location Dongwon F&B Co., Ltd. / 320 Yunbo-seon-ro, Dunpo-myeon, Asan-si, Chungcheongnam-do
10 months from the date of manufacture, expiration date, or quality maintenance date
Capacity of contents by packaging unit (weight), quantity, size (agricultural and livestock products) 360g (rice cake 200g + sauce powder 60g + kalguksu sari 100g) x 4
Raw material name and content [Dongwon Rose Tteokbokki sauce powder] : sugar, pro cream [starch syrup, palm hardened oil (refined from abroad), whey powder (foreign), processed butter, lactose, high-fat powder [Malaysian palm oil, glucose, polyphosphate, silicon dioxide], powdered milk, powdered milk, powdered milk powder, powdered milk powder of corn, powdered sugar, powdered milk powder, powdered milk powder of red pepper, powdered milk
[Chewy kalguksu sari]: Flour (wheat: Australian, US), metamorphic starch, cereal processing (made in the US), liquor, other edible oil processing products 1 (Japanese: Possible inclusion of genetically modified soybeans), refined salt, and other edible oil processing products
[Dongwon Tteokbokki rice cake] : Rice (domestic), refined salt, liquor, citric acid, chicory fiber, cereal processed goods
Nutritional ingredients (in the case of health functional foods, nutritional information) Total content 360g (180g x 2 servings)
510 kcal per serving (180 g) = Percentage of daily nutritional content per serving (180 g) / Sodium 1,480 mg (74%), Carbohydrate 101 g (31%), Sugar 16 g (16%), Fat 8 g (15%), Trans Fat 0 g (0%), saturated fat 15 g (33%), cholesterol less than 5 mg (2%), Protein 19 g (16%)
Genetically modified food not applicable
Import declaration under the Special Act on Import Food Safety Management is completed or not applicable
How to store and handle This product is manufactured in manufacturing facilities such as egg, buckwheat, peanut, mackerel, crab, shrimp, pork, peach, tomato, sulfurous acid walnut, chicken, beef, squid, shellfish (including oysters, abalone, mussels), and pine nuts.
This product may be exchanged, compensated or refunded in accordance with the Fair Trade Commission Notice of Consumer Dispute Resolution Standards.
Place of return and exchange: Salesperson and place of purchase, fraudulent or defective food report without country number 1399
Storage method: Store at room temperature, seal it after opening and store it in the refrigerator.
Do not eat deoxidants packaged with rice cakes because they are not edible.
If it smells like alcohol when opened, it will be removed during the cooking process, so eat it with confidence.
The spots on the surface of some products are part of the rice snow, so please eat it with confidence.
The distribution date of the product may be set to be shorter than the distribution date of individual contents to provide fresh, and the distribution date of the outer packaging may be different.
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